About Event

The Art of Sushi Making in Bay Area

WHEN May 15, 2026 - May 31, 2026

ADRESSE Courtyard by Marriott Redwood City

⭐ Dive into the flavorful world of sushi with The Art of Sushi Making — a hands
on workshop in the Bay Area that’s perfect for foodies, curious beginners, and anyone craving a new kitchen skill! Highlights 🍣 Learn sushi
making techniques from Chef Don, step
by
step. 🔪 Master sushi rice, knife skills, ingredient prep, and the art of rolling. 🥢 Create three delicious variations: California Maki, Spicy Salmon, and Aburi Sushi. 🍶 Drinks available for purchase at the venue’s bar — no outside drinks allowed. 👨‍🍳 A fun, relaxed class great for individuals, pairs, or groups — no experience needed! General Info 📅 Date: Choose your preferred date 🕒 Time: 6:30 PM – 8:30 PM 📍 Venue: Courtyard by Marriott Redwood City 👤 Age Requirement: 21+  👥 Participants aged 14–17 may attend with a parent or guardian. 🍷 Drinks are available for purchase at the bar. Outside drinks are not permitted. Description Get ready to roll! Join Chef Don in this interactive sushi
making class where you’ll explore essential Japanese techniques and craft your own rolls from scratch. From California Maki to spicy salmon and flame
torched Aburi sushi, you’ll walk away with serious skills — and a full belly. This isn’t just a class, it’s an experience packed with flavor, creativity, and fun. Whether you're a seasoned home chef or a total newbie, you’re in for a night to remember!