Highlights 🣠Learn how to make sushi at home, step
by
step 👨â€ðŸ³ Hands
on class covering rice prep, sushi
grade fish & rolling techniques 🥢 Make 3 types of rolls: California, Spicy Salmon & Veggie 🺠Held in a local brewery with drinks available for purchase 👫 Perfect for date nights, friends, or sushi lovers ðŸ› ï¸ All tools and ingredients provided General Info 📅 Dates: • Tuesday, August 19 at 6:30 PM • Tuesday, September 16 at 6:30 PM 🕒 Time: 6:30 PM – 8:30 PM 📠Location: Midwest Coast Brewing (2137 W Walnut St, Chicago, IL 60612) ðŸŽŸï¸ Ticket: $69 per person 🔞 Age requirement: 21+ ♿ Accessibility: Not wheelchair accessible â³ Duration: Approx. 2 hours 📱 Confirmation details provided via email Description Ready to roll? Dive into the delicious world of sushi
making in this beginner
friendly class set in the vibrant atmosphere of Midwest Coast Brewing in Chicago. Guided by an expert chef, you'll learn the essential techniques for preparing sushi at home — from cooking and seasoning perfect sushi rice to handling sushi
grade fish and layering flavorful neta (ingredients). In this hands
on workshop, you'll create three popular rolls: a California Roll, a Spicy Salmon Roll, and a Veggie Roll, all while enjoying the lively ambiance of a local brewery. Guests in the same booking will work together, sharing tools and ingredients at a shared station. Book your spot for Intro to The Art of Sushi in Chicago today!
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