About Event

A Taste of Italy: Handcrafted Pappardelle in Marinara Sauce - Boston

WHEN Jan 17, 2026 - Mar 27, 2026

ADRESSE Foundation Kitchen

⭐ Roll up your sleeves and discover the art of handmade pasta in this immersive NYC cooking class. Learn the traditions, stories, and techniques behind Italy’s most beloved pasta shapes.

Highlights

🍝 Make Pappardelle with a vibrant and herby marinara sauce from scratch  👨‍🍳 Learn both traditional hand techniques and pasta machine methods 📖 Discover the Italian history and origins of each pasta shape 🥂 Fun and approachable experience, perfect for beginners or cooking enthusiasts

General Information

📅 Date: Choose your date in the ticket selector ⏰ Time: 6:30 p.m. – 8:30 p.m. 📍 Venue: Foundation Kitchen (32 Cambridge St, Charlestown, MA 02129) 👤
Age Requirement:: 18+ with valid ID 🎟️ Ticket Includes: All ingredients and equipment needed to make pasta from scratch 🍷 Drinks: Available for purchase at the venue Please arrive 15 minutes early to check in. 👥 Guests in the same booking party will work together during the class

About The Experience

There’s nothing quite as satisfying as fresh, handmade pasta- especially when you’ve crafted it yourself! In this hands-on class, you’ll learn how to make silky pappardelle pasta from scratch, paired with a vibrant herby marinara sauce. Get your tickets now!