â Get hands
on with Italian cooking and learn to make fresh, delicious pasta from scratch in Salt Lake City! Highlights ðŸ Learn to knead and roll egg
free pasta dough step by step. 🅠Cook a rich and creamy tomato basil sauce to complete your dish. 👩â€ðŸ³ Fun, interactive class suitable for beginners and experienced cooks alike. General Info 📅 Date: Choose your date in the ticket selector â° Time: 5:00 PM
7:00 PM 📠Location: AC Hotel Salt Lake City Downtown, 225 West 200 South, Salt Lake City, UT 84101 🤠Guests in the same booking party will work together sharing ingredients and equipment. 🥂 Drinks available for purchase on
site (outside drinks not allowed). 👶 Children aged 14–17 must be accompanied by a parent or guardian; class intended for adults 18+. Description Step into the world of Italian cuisine in this hands
on cooking class, where you’ll learn to make fresh pasta from scratch and prepare a comforting tomato basil sauce. Work alongside your group to master kneading, rolling, and cooking techniques that will leave you proud of your creation and with a deeper appreciation for authentic Italian cooking. A fun, interactive experience perfect for solo cooks or friends looking to enjoy a flavorful culinary adventure.
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