About Event

Stretch & Season: Fresh Mozzarella Workshop

WHEN May 30, 2026 - Jul 17, 2026

ADRESSE La Cosecha

Highlights

🧀 Make mozzarella in this hands-on class led by an expert Chef 💪 Learn real-world techniques for heating, stretching, and shaping delicious mozzarella 🫒 Customize your delicious creation with a variety of flavorful additions such as herbs, citrus zest, chili flakes, or olive oil

General Information

📅 Date & time: choose from ticket selector 👤 Age: 18+ ⏱️ Arrive 15 minutes early for check-in 🍷 Drinks available for purchase at the venue (no outside beverages allowed) 🧑‍🍳 No experience needed—all materials provided

About The Experience

Get ready to stretch, season, and savor! Join Chef Cassandra for an unforgettable hands-on mozzarella-making class where you’ll turn fresh curds into soft, pillowy cheese using simple techniques. From heating and pulling to shaping and seasoning, you'll learn it all in a welcoming, beginner-friendly environment. Perfect for food lovers and curious beginners alike. Get your tickets for  Stretch & Season: Fresh Mozzarella Workshop now!