About Event

Traditional Chinese Dumplings: Long Island

WHEN Apr 16, 2026 - Apr 23, 2026

ADRESSE South Shore Craft Brewery

⭐ Learn how to craft Traditional Chinese Dumplings from scratch in this hands
on cooking class on Long Island Highlights 🥟 Master dumpling
making from dough basics to filling preparation 🔪 Practice essential knife skills and learn how to balance flavors 🍤 Create a savory pork and shrimp filling, with a vegetarian option available upon request 🥢 Work with high
quality store
bought wrappers and see how dumpling dough is made from scratch 👩‍🍳 A fun, collaborative experience perfect for food lovers General Info 📅 Date: Choose your preferred date in the ticket selector ⏰ Time: 6:30 PM – 8:30 PM ⏳ Please arrive 15 minutes early for check
in 📍 Location: South Shore Craft Brewery 🔞 Age requirement: 21+ only 🍺 Drinks: Available for purchase at the venue 🚗 Parking: Available on site 👥 Guests in the same booking party will work together, sharing ingredients and equipment. Description Roll up your sleeves and dive into the art of dumpling making in this engaging, hands
on class. You’ll learn every step of the process—from understanding dough fundamentals to preparing flavorful fillings. Along the way, you’ll sharpen your knife skills and discover how to balance ingredients to create a delicious pork and shrimp filling, with a vegetarian option available upon request. You’ll work with high
quality store
bought wrappers while also learning how dumpling dough can be made from scratch. Get your tickets now!