About Event

Intro to the Art of Sushi - LA

WHEN Jan 17, 2026 - Feb 19, 2026

ADRESSE Greenhaus Kitchen Studio

Highlights 🍣 Learn the fundamentals of sushi
making from an expert chef in a hands
on, interactive setting 🔪 Discover techniques for perfect rice, precision cuts, and flawless rolls  🎨 Create three different sushi rolls including tuna, a veggie roll, and a custom chef’s choice roll using seasonal ingredients General Info 🍱 All you need to bring is your curiosity and appetite
ingredients and tools are provided  👥 Classes are a shared, collaborative experience 🍶 BYOB: Bring your favorite beer, wine, or sake to enjoy during class 👤 Age: 18+ recommended; Children between 14–17 must be accompanied by a parent or guardian Description Get ready to roll in this engaging and hands
on sushi
making class led by Chef Cregg. You’ll learn essential skills like preparing perfect sushi rice, slicing fresh ingredients, and mastering the art of rolling. Over the course of the class, you’ll make three unique rolls: a classic tuna, a veggie
based option like a California roll, and a chef’s choice using fresh, sustainable ingredients. Whether you’re a beginner or looking to sharpen your skills, this casual, creative class invites you to mix, match, and roll your way to delicious results. Get your tickets for Sushi Making Masterclass now!